I am so excited to share with you my recap from the California Spirit event that was held last week at The Pacific Design Center in
It was a gorgeous Sunday afternoon in the courtyard of the
The Shrimp Spring Roll from Spago was out of this world.
A fresh and flavorful marinated scallop with compressed watermelon and toasted coconut from Patina.
They had me at burrata. The Foundry was serving up open-faced burrata grilled cheese with tomato jam.
Chef Mohan Ismail of Rock Sugar in
The event concluded by honoring Actress, Host, and Thyroid Cancer survivor, Brooke Burke-Charvet. She spoke about how she looks forward to celebrating her next birthday cancer-free.
As you can tell this garden affair was nothing short of spectacular. The California Spirit event has raised over $15 million to date.
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